E Mail: paleomedicina@gmail.com       Rehabilitáció: Jelenleg csak online elérhető.
Milk and dairy consumption correlates with cerebral cortical as well as cerebral white matter volume in healthy young adults
2021-10-13
  Abstract The objective of this study was to investigate the relation between habitual milk and

The paleolithic ketogenic diet may ensure adequate serum magnesium levels
2020-06-23
Zsófia Clemens1,2, Andrea Dabóczi1, Csaba Tóth1 1Paleomedicina Hungary Ltd., Evolutionary

38-Month Long Progression-Free and Symptom-Free Survival of a Patient With Recurrent Glioblastoma Multiforme: A Case Report of the Paleolithic Ketogenic Diet (PKD) Used As a Stand-Alone Treatment
2020-03-30
The updated and citable preprint is available here The updated version of the article is here Glioblastoma

Paleolithic ketogenic diet (PKD) as a stand-alone therapy in cancer: Case studies
2019-03-16
Zsófia Clemens, Andrea Dabóczi, Csaba Tóth   INTRODUCTION: Outlook for cancer

Alexithymia is associated with low level of vitamin D in young healthy adults

 


ABSTRACT


Objective: Vitamin D plays an important role in brain development and functioning. Vitamin D deficiency is known to be a risk factor for schizophrenia, mood disorders, and autism. These disorders are all associated with higher prevalence of alexithymia. As the relationship between alexithymia and vitamin D levels has not yet been studied, the main goal of our cross-sectional study was to explore whether there is a specific association in healthy young adults.
Method: Healthy university students were recruited (N=89). Self reported questionnaires were used to measure level of alexithymia (TAS-20), depression (BDI and anxiety (STAIS). Fasting blood samples were drawn and analyzed for serum vitamin D (25(OH)D). The association between alexithymia and serum vitamin D levels was assessed using a multiple linear regression model.
Results: Vitamin D level was negatively correlated with TAS-20 score. Controlling for age, gender, depression and anxiety in a multiple linear model, we found a significant association between alexithymia and vitamin D level.
Conclusion: We managed to demonstrate a specific association between alexithymia and vitamin D. Their negative correlation may be regarded as a trait-like relationship between two longitudinally stable conditions. Such an association may be interpreted as a reflection of early life vitamin D deficiency determining life-long alexithymia.

 

Keywords: alexithymia, vitamin D, hypovitaminosis D, emotional processing

 

Anna Altbäcker a, Enikő Plózer a, Gergely Darnai a, Gábor Perlaki a,e,f, Gergely Orsi a,e,f, Szilvia Anett Nagy e, Tivadar Lucza b, Attila Schwarcz c,f, Tamás Kőszegi d, Norbert Kovács a, Sámuel Komoly a, József Janszky a,f, Zsófia Clemens a,g

 

Affiliations:

a University of Pécs Department of Neurology, b Institute of Behavioral Sciences, c Department of Neurosurgery and d Institute of Laboratory Medicine,e MTA-PTE Clinical Neuroscience MR Research Group, Hungary, f Pécs Diagnostic Centre, g National Institute of Neuroscience, Budapest, Hungary

 

 

INTRODUCTION


Vitamin D is a nuclear steroid hormone that is essential for calcium homeostasis, cardiovascular health, optimal glucose metabolism and effective functioning of the immune system [1]. It is also considered as a neurosteroid with distinct roles in the brain [2, 3, 4]. Low levels of vitamin D have been implicated in several neurological disorders including multiple sclerosis [5], Alzheimer and Parkinson disorders [6] as well as epilepsy [7].


Vitamin D also seems to be involved in mood regulation and mental health. Seasonal affective disorder, for example, is regarded as reflecting seasonal fluctuation in vitamin D [8]. There is evidence supporting suboptimal vitamin D levels being associated with depression [9, 10]. Prenatal and early childhood vitamin D deficiency has been associated with increased risk for autistic spectrum disorders (ASD) [11, 12, 13] and schizophrenia [14]. Neurological and psychiatric disorders with a vitamin D link are also known to be associated with higher prevalence of alexithymia [15-19] a personality trait characterized by impaired ability to experience, differentiate and verbalize emotional experiences [20].


Although both vitamin D deficiency and alexithymia were described as a correlate of a variety of pathological conditions, their specific interrelation has not yet been studied. We therefore designed a study to assess this. To avoid possible influence of pathological factors we examined young healthy adults with no history of chronic illness, neurological or psychiatric disorders.

 


METHODS


Participants


Based on an advertisement placed on notice boards at the University of Pécs, healthy, right-handed Caucasian university students without history of substance abuse, chronic illnesses, neurological and psychiatric disorders, aged between 19 and 30 were recruited. Out of the 91 subjects contacted our recruitment team two subjects were excluded based on self-reported mental health problems identified by our lifestyle and health questionnaire (one subject with a known personality disorder and another one with symptoms of clinical depression). The final sample group thus comprised 89 subjects (59 females and 30 males). Mean age was 23.1 years (SD = 2.1). No subject was taking vitamin D supplements. The study was carried out during the winter of 2011-2012 (blood samples were taken between 07.11.2011 and 16.01.2012). The study was approved by the Local Ethics Committee and all participants gave written informed consent prior to participating in the study.


Materials


Questionnaires


Alexithymia was measured by the Hungarian version of the 20 item Toronto Alexithymia Scale (TAS-20) [21]. TAS-20 total score range between 0 and 100. Based on TAS-20 scores the following subgroups were defined: non-alexithymia (≤51), possible alexithymia (52-60) and alexithymia (≥61) [22]. TAS-20 is considered to exhibit good internal consistency and test-retest reliability [23]. In our study Cronbach's α was 0.79 indicating acceptable reliability.


Actual level of depression was measured by the Hungarian version of Beck Depression Inventory (BDI) [24, 25] while actual level of anxiety was measured by the Hungarian version of Spielberger State Anxiety Inventory (STAIS) [26, 27]. Cronbach's α was 0.80 and 0.92 for BDI and 0.92 for STAIS, respectively. To assess handedness we used the Edinburgh Handedness Inventory (EDI) [28]. Subjects also completed an exploratory questionnaire about lifestyle factors, mental and physical health.


Serum vitamin D


Fasting blood samples were analyzed for serum 25-hydroxivitamin D (25(OH)D) with an automated electrochemiluminescence immunoassay measuring both vitamin D3 and D2. Five ml venous blood sample was collected from each subject using a Vacutainer plain tube which after complete blood coagulation was centrifuged at 3000 RPM (rounds per minute, approximately 1500g) for 10 minutes to separate serum from the clot. Vitamin D levels were measured on Elecsys 2010 analyzer with Elecsys Vitamin D Total kit (Roche Diagnostics) by the accredited diagnostic laboratory of Institute of Laboratory Medicine, University of Pécs, Faculty of Medicine.


Statistical analysis


Statistical analyses were performed using SPSS 20.0 software package (SPSS Inc, Chicago, IL). As tests of normality showed that all psychological variables (TAS-20, BDI and STAIS scores) significantly differ from normal distribution, non-parametric Spearman rank correlation tests were used for calculating correlations. First, correlation coefficient was calculated between TAS-20 scores and 25(OH)D levels. To control for possible confounders a multiple linear regression analysis was performed where TAS-20 was defined as dependent while 25(OH)D level, age and gender as independent variables. In a next step BDI and STAS scores were entered as additional independent variables in the model. All assumptions of multiple linear regression were satisfied, as judged by testing for linearity, normality assumptions of the residues, outliers, independence of errors, homoscedasticity and multi-collinearity [29].

 


RESULTS


Mean 25(OH)D level was 28.9 (SD = 9.4) ng/ml (range: 13.2-59.2 ng/ml). Out of the 89 subjects, 14 (15.7%) had deficient (<20 ng/ml), 36 (40.4%) had insufficient (20-30 ng/ml) and 39 (43.8%) sufficient (>30 ng/ml) levels of 25(OH)D (Fig. 1).

Figure 1.
Distribution of 25(OH)D levels. Categories of deficient, insufficient and sufficient vitamin D are indicated in light, medium and dark grey, respectively.

 

Mean TAS-20 score was 43.2 (SD = 9.7; range 24-68). Based on TAS-20 scores 69 subjects (77.5%) were classified as non-alexithymic, 15 subjects (16.9%) as with possible alexithymia and five (5.1%) with alexithymia (Fig. 2).

 

Figure 2.
Distribution of TAS-20 scores. Categories of non-alexithymia, possible alexithymia and alexithymia are indicated in light, medium and dark grey, respectively.

 

 

Spearman rank correlation analysis revealed a marginally insignificant negative correlation between TAS-20 score and 25(OH)D levels (rs = -0.204; p = 0.055) (Fig. 3, Fig. 4).

 

Figure 3.
Distribution of subjects according to the three TAS-20 and the three vitamin D categories.

 

 

 

Figure 4.
Scatterplot representing the relationship between TAS-20 total score and 25(OH)D levels.

 


A control for age and gender in the multiple linear regression model resulted in a significant relation between 25(OH)D level and TAS-20 score (β = -0.238, p = 0.025). Neither age (β = -0.062, p = 0.560) nor gender (β = -0.164, p = 0.169) contributed significantly to the TAS-20 score in this model. Adding BDI and STAIS scores as additional independent variables in model did not essentially change the relationship between 25(OH)D level and TAS-20 score (β = -0.209, p = 0.028). In this model both BDI and STAIS scores showed a significant relation with TAS-20 (β = 0.260, p = 0.014 and β = 0.284, p = 0.008, respectively). Both multiple linear regression models significantly predicted TAS-20 score (R2 = 0.05, p = 0.049 and R2 = 0.249, p = 0.0001, respectively). Additional correlation analysis revealed the relation of 25(OH)D level with BDI, STAIS and age to be non-significant.

 


DISCUSSION


To our knowledge this is the first study exploring the relationship between vitamin D and alexithymia in healthy subjects. Previous studies on the relation between vitamin D and mental health mostly include patients with depression, autism and schizophrenia [3, 6]. Only two studies have assessed the relation between vitamin D and psychological functions in a non-clinical sample. One found a weak association between childhood behavioral problems and low levels of vitamin D [30], while another study found that the level of 1,25(OH)D, the active form of vitamin D, was associated with more extrovert and open behavior in adults [31].Controlling for age and gender in the present study we found a significant association between alexithymia and vitamin D level. Neither depression nor anxiety was associated with vitamin D in our sample, suggesting a more specific link with impaired emotional processing.


Vitamin D level is primarily determined by exposure to sunlight and secondarily by factors influencing vitamin D synthesis in the body. Wintertime vitamin D level was shown to be associated with genetic factors [32, 33]. Our finding of a correlation between the actual level of vitamin D and alexithymia may be surprising given that previous studies generally did not find a gradual association between vitamin D level and psychological functions in cross-sectional studies [34]. However longitudinal studies assessing maternal, perinatal and early childhood vitamin D markers did found a link between low vitamin D levels and an increased risk for psychiatric conditions manifesting in later life such as autism and schizophrenia [11, 13, 14]. An acute effect of vitamin D on the level of alexithymia (or an opposite causal relationship) in the present study cannot be entirely excluded but we deem it unlikely given that alexithymia is considered as a stable personality trait [35]. Instead we suggest that the correlation between alexithymia and vitamin D can be regarded as a trait-like relationship between two conditions which are rather stable longitudinally (i.e. alexithymia and wintertime vitamin D level) [36, 37]. Such a correlation may be interpreted as a reflection of early life vitamin D deficiency determining life-long alexithymia. This seems to be plausible given that alexithymia appears to be highly comorbid with autism [38] a pervasive developmental spectrum disorder that is also thought to be related to low perinatal vitamin D levels [11]. Furthermore, higher incidence of alexithymia in ASD may be responsible for emotional impairments previously associated with autism itself [39, 40, 41].


Generally a distinction is made between primary and secondary alexithymia. The former is regarded as a stable personality trait while the latter is more transient occurring in response to severe and chronic medical illness [42]. To minimize secondary alexithymia here we included young adults free of neurologic, psychiatric or other chronic disorders based on our questionnaires.


Studies in elderly indicate cognitive decline and depression to be associated with actual levels of vitamin D [9, 43]. Baseline vitamin D levels in elderly also predicted decline in cognition within a few years [44]. Autism and schizophrenia, at the same time, are generally related to perinatal and early childhood vitamin D deficiency [13, 14]. There is substantial controversy as to whether middle-life depression is related to vitamin D [34]. Overall, the association between actual vitamin D levels and mental functions seems to be more pronounced with advancing age. Here we report a correlation between actual levels of vitamin D and alexithymia in young healthy university students indicating that an association between disturbed emotional processing and low vitamin D levels is already present in young healthy adults.

 

 


RENDELÉSEK


Rendeléseinken krónikus belgyógyászati betegségek táplálkozásterápiájával foglalkozunk. A táplálkozásintervenció módszerével látványos és sokszor életmentő eredményeket tudunk elérni. Fontosnak tartjuk a gyógyítás és a tudományos kutatás egységét, ezért eredményeinket rendszeresen publikáljuk nemzetközi fórumokon. Ugyanakkor a mi szakértelmünk csak és kizárólag az Ön következetes és mindenre kiterjedő együttműködésével párosulva vezethet eredményre. Mi szeretünk tökéletes és hatékony munkát végezni ezért új pácienseink gyógyítását a minél tökéletesebb eredmény érdekében csak 2 hetes orvosi és étrendi követéses program keretében vállaljuk.

Konzultáció típusok

Konzultáció 2 hetes követéssel
Új betegeinket kizárólag ennek a programnak a keretében vállaljuk. A program a következőket foglalja magába: - Kezdő és záró Zoom orvosi konzultáció (60 illetve 30 perc) - Két étrendi Zoom konzultáció (egyenként 45 perc) - Két héten keresztül szoros étrendi és orvosi követés az online követőrendszerünkön belül, napi mérési és táplálkozási adatok kiértélelése és írásbeli kommunikáció - Részletes étrendi leírás, oktatóanyag, 28 recept fotókkal, 25 étel elkészítését bemutató online főzőtanfolyam
A program díja: 214.000 Ft

Kontroll konzultáció
Korábbi páciensek számára új laborvizsgálat vagy más diagnosztikai lelet kiértékelését is magában foglaló Zoom konzultáció (60 perc).
A konzultáció díja: 32.000 Ft

Plusz két hét követés
Az induló program meghosszabbításaként vagy régi pácienseink ismétlő kéthetes követése. Magában foglalja az étrendi és az orvosi követést az online követőrendszerünkön belül, illetve két étrendi Zoom konzultációt (egyenként 45 perc). Orvosi konzultációt nem foglal magában.
A követés díja: 98.000 Ft

Gyors konzultáció
Gyors orvosi Zoom konzultáció meglévő betegeinknek problémamegoldást segítendő, kérdések megválaszolásához, vagy több kontroll konzultáción túllévő betegek gondozásának finomhangolásához (20 perc).
A konzultáció díja: 18.000 Ft

Konzultáció táplálkozási tanácsadónkkal
Azoknak a betegeknek - illetve gyógyultaknak - ajánljuk, akik a kéthetes követési programban már részt vettek. Amennyiben felmerülnek olyan kérdések, amelyek a követés során fogalmazódtak meg, ételrecept- illetve életmódi tanácsokat kér a páciens, akkor javasoljuk ezt a további 45 perces táplálkozási tanácsadói konzultációt.
A konzultáció díja: 25.000 Ft

Étrendi konzultáció és egy hetes követés egészségeseknek
Azoknak ajánljuk, akiknek nincs diagnosztizált betegsége és nem szednek gyógyszereket, de szeretnének egészségesen táplálkozni. A program orvosi egyezetést nem foglal magában. A program tartalmazza a következőket:
- étrendi oktatást és 1 hét követést
- két 30 perces konzultációt
- heti minta étrendet
- hasznos recepteket
A program díja: 60.000 Ft

Bejelentkezés
Amennyiben szeretne bejelentkezni, kérjük írjon email a paleomedicina@gmail.com email címre. A bejelentkezéskor kérni fogjuk Öntől: - az orvosi dokumentációját elektronikus formában - a konzultációs díjat még az első vizit előtt díjbekérő ellenében Ezek megtörténte után tudunk időpontot egyeztetni Önnel.